Fried Green Tomato Salad with Sweet Chili Dressing 3 medium, firm green tomatoes 1/2 cup all-purpose flour 1/4 cup milk 2 beaten eggs 2/3 cup panko bread crumbs 1/4 cup olive oil 1 teaspoon kosher or ...

Just a few weeks away from tomato glut, I'm looking to cut down the amount of work I'll have to do later. I'm getting a jump start on my tomato harvest and eating them now, green, to avoid having to ...

If you prefer your fried green tomatoes to be of the crispier variety, don't assume the oven isn't up for the job. Here's how ...

Unripe green tomatoes are harvested at the end of the season, just as the weather chills into fall, and contrary to common perception, the use of unripe green tomatoes in recipes was born not in the ...

There are plenty of recipes for using ripe tomatoes, but what do you do with a bunch of green tomatoes at the end of the ...

Firm-fleshed and slightly tangy, green tomato slices are battered in cornmeal and fried up to golden perfection for this Southern classic. Jodie Kautzmann is an editor, baker, and confectioner with ...