Beachin’ Burritos is known for its pork green chile, described as a stew-like menu staple, made from chiles sourced from Hatch ... coated L7 Weenie and Sonoran hot dogs; and carnitas tacos.

What can I say about chili that hasn’t already been said? It’s warm, it’s comforting and all those fiber-filled beans make it ...

If you follow Chef Brian Little on social media, you’ll observe the way he and his wife and business partner, Peggy, exercise ...

Welcome to the Phoenix Burrito Bracket 2025. Meet your Sweet 16 and vote to help us find the best burrito in metro Phoenix, ...

Still, Hatch green chiles — which the chef brings up from New Mexico every fall — are the star of the sauce at this Boulder ... which comes in mild, hot or half-and-half (trust us and get ...

Peace & Plenty hot sauce comes from Nashville’s Southernaire ... is all about those famous New Mexico-grown Hatch chiles. Their chopped green chiles are available in mild, medium and hot ...

Spicy New Mexico chilis are a staple of the menu, including in the specialty hatch green or red chile shredded beef ... pico de gallo and hot sauce on a housemade flour tortilla.

It might seem odd that an upscale, nose-to-tail dining room known for charcuterie, aged steaks and even housemade hot ... Hatch habit, so each year he makes the pilgrimage to green chile hallowed ...

Top Shelf: Tajín is “category-defining, like Kleenex,” says Matt Leeds, who founded Forward Consumer Partners after having led the deal for McCormick to buy Cholula hot sauce in 2020.

As a result, the green chile is thicker than what is often found at other restaurants that use green chile more as a sauce ... to Food Network’s annual Hot List Restaurants, Food and Drink ...