Warm up with a bowl of rich Hungarian beef goulash that’s full of comforting flavours. Tender beef, sweet paprika, and simple veggies come together in one hearty pot. This recipe is perfect for cold ...

In a small bowl, make your brine by whisking together 2 tablespoons of rice vinegar, ½ teaspoon of kosher salt, and ¼ teaspoon of sugar. Pour it over the vegetables, mix, and set aside.

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