Odisha is a state with a history, a rich culture, and an array of traditions. Whether or not you’ve been there before, you ...
Amma’s Appom’s Vadai, though somewhat greasy, was a doughnut-shaped piece of deep-fried fluffy goodness. Carrots, onions and ...
The 38th Surajkund International Crafts Mela, one of the largest crafts fairs in the world, begins today. The ticket price for the mela on weekdays is Rs 120, while for weekends, the price is Rs 180 ...
BHUBANESWAR: The Bhubaneswar Municipal Corporation (BMC) on Saturday warned vendors at the ongoing Khandagiri Mela to follow ...
With 26 new stars handed out across Great Britain and Ireland, we pick the award-winning spots that offer an affordable set ...
Lucknow: The prisons department stall at Raj Bhawan, showcasing a variety of food products under the One District, One ...
Morocco is Africa's most visited country, but Indian tourists account for only a miniscule percentage of the visitors ...
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PENANG has been buzzing with energy over the last two weeks, thanks to a vibrant mix of Chinese New Year celebrations and the ...
As the passengers, especially the newcomers to the city, emerge from the railway station, they find several shops outside, selling hot Poha Jalebi, a cheap fare. If the time of arrival is morning, ...
Dhaka’s street food scene was all about simplicity: crispy piyajus and singaras, deep-fried puris, or spicy jhal muri.
The upcoming historical drama 'Chhaava' is just around the corner, and actor Vicky Kaushal is reminiscing about the ...
On a balmy afternoon on the first day of the Chinese Spring Festival, a queue of nearly 40 people, over half of them being ...
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