As at-home entertaining becomes more prevalent than ever, designers say this popular kitchen addition will be everywhere this year.

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...

∎ In the kitchen under a prep table, a large tray storing dishware and tools was observed, filled with stagnant water for an ...

Hell’s Half Acre, an otherworldly alien landscape in a remote section of central Wyoming is reopening in May. The area was ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

Locals and visitors rave about the perch at this Pennsylvania restaurant, calling it unforgettable and worth dreaming about all week.

If the fast food experience of rushing to finish your meals and leave finds you wherever you go, try one of these old-fashioned supper clubs.

ABC 20/20 explores the chilling murder of Amanda Plasse, the overlooked whiteboard clue that cracked the case, police ...

The truth about disinfecting wipes and wood surfaces ...

Winter dining hits differently in February, and these Ohio restaurants know how to turn a quiet month into a reason to grab a reservation.

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...