Alexandra Domrongchai is a food and travel writer based out of New York. With years of experience in the restaurant industry, food culture research, and as an avid traveler, she joins Travel + Leisure ...

Every item on this page was chosen by a Town & Country editor. We may earn commission on some of the items you choose to buy. Nothing makes an occasion feel special quite like a cake. Birthdays, ...

Our really easy chocolate cake recipe is perfect for birthdays. It’s so moist, dark and decadent and will keep well for 4–5 days. For buttercream quantities, instead of ganache, use our cake ...

Ever wished you could make that cake recipe just a little bigger or smaller for the tins you have? Or know how much icing to cover a batch of cupcakes? Or how much fondant icing you need to cover ...

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Philly is a land of pastry magic, seamlessly blending iconic bakeries that have perfected pound cakes and cannoli over many decades with new shops that turn out rich, butter-free vegan delights, ...

These summer pies and cakes are the desserts you need for a sweltering hot outdoor party. Mary Shannon is a Digital Editor and has been on the Southern Living team since 2017. She helps run the ...