2. In a 4-quart Dutch oven, melt 1 tablespoon of the butter with the olive oil over medium heat. Add the chopped shallots and ...
Martha Stewart on MSN
How to freeze lemons—whether you need juice, zest, or whole fruit
It's a simple and effective way to preserve this favorite citrus.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results