Previously, the oldest amber dated to around 330 million years old, from plants that lived during the Late Carboniferous.

We tend to think of tree resin as an ancient, fragrant defense against munching insects – one that fends off pests and scabs ...

Decades of research show sediment runoff from forestry and urbanisation is radically altering ecosystems like the Mahurangi Harbour ...

SEM supports modern plant taxonomy through detailed imaging of trichomes, stomata, and other species-specific surface ...

It took two scientists decades to find a new nitrogen-fixing organelle. It could change the future of sustainable agriculture ...

Researchers at the University of Cambridge have developed a living bio-battery that generates electricity continuously using ...

A new study has succeeded in mapping, on a global scale, the fungal network that supports plant life and helps regulate our ...

These microscopic organisms carry water and nutrients to 70 per cent of plant species and help keep a vast amount of carbon out of the atmosphere You can save this article by registering for free here ...

Register for IFT’s free webinar series previewing top IFT FIRST scientific sessions on sustainability, plant proteins, food safety, and processing. CHICAGO – May 18, 2026 – The Institute of Food ...

A microscopic "plant destroyer" not only helped trigger one of the deadliest famines in modern history but also reshaped global agriculture and gave birth to an entirely new scientific discipline. Now ...

We are what we eat. And in the ocean, most life-forms source their food from phytoplankton. These microscopic, plant-like algae are the primary food source for krill, sea snails, some small fish, and ...

Between 6000 and 3000 B.C.E., hunter-gatherers in northern and eastern Europe ate surprisingly complex meals that included a variety of plants—and they were picky about which ingredients they prepared ...