I never believed in the phrase "home away from home" until I ate at My Moms. For those not privy to the name of this Downtown restaurant, I'm not talking about my own mom's house in San Antonio, Texas ...

The all-day menu boasts a full coffee bar, fusion tacos, and enough kinds of chicken to represent the diverse tapestry of the ...

Food shopping is my favorite hobby. I don’t mean utilitarian shopping to stock the kitchen with day-to-day staples. I like ...

Every state is known for something, and in this case, it's sandwich shops. Where is the most iconic one in your state? Read ...

The fascinating story of Portugal and its role in the Age of Discovery. From explorers to colonial empires, Portugal's legacy ...

It’s a beloved vegetable that has many New Mexicans asking; red, green, or Christmas? Now, legislators are trying to ...

A mix between chili and beef stew, this cowboy stew is filled with ground beef, smoked sausage, bacon, potatoes, beans, and ...

A beef stew is perfect for cooking on cold winter evenings or any day of the week, as it is quick and easy to whip up. However, it can be disappointing when this home-cooked meal comes out ...

Hetty Lui McKinnon’s new sheet-pan coconut curry with squash and tofu is an excellent example of the so easy, so flavorful recipes she ... milk and spiked with chile oil, which makes it ...

Christopher Testani for The New York Times ... Yasmin Khan’s recipe for roasted cauliflower soup, adapted by Mayukh Sen, is a gently spiced Palestinian stew, redolent with cumin and coriander ...

A deliciously warming one-pot winter dish that uses meaty-textured jackfruit for the ultimate vegan stew. Each serving provides ... of cooking time, and use new potatoes.

Recipes published by Food & Wine are rigorously tested by the culinary professionals at the Dotdash Meredith Food Studios in order to empower home cooks to enjoy being in the kitchen and preparing ...