This recipe for green chili stew is adapted from his new cookbook, A Platter of Figs and Other Recipes (Artisan). A standard dish in northern New Mexico, it is usually made with pork—though lamb ...

Topped with fresh green onions ... It might just become your new winter favorite. Get the Sweet Potato Chili recipe. This is less a traditional stew and more of an amazing beef chili mixed ...

I never believed in the phrase "home away from home" until I ate at My Moms. For those not privy to the name of this Downtown restaurant, I'm not talking about my own mom's house in San Antonio, Texas ...

New Mexico’s green chili celebrates its iconic chiles in its chili recipes. It’s often paired ... spicy magic of America’s favorite stew. Sarita Harbour is a long-time business and personal ...

In this recipe for a new take on nachos, pita chips are drizzled with a feta queso and then laden with lentil chili ... ribs stew we long for in the cold winter months. We prefer French green ...

Recently while on a trip to New Mexico I discovered a new recipe ... is the chile pepper, particularly the varieties grown in the Hatch Valley. These chiles come in both red and green varieties ...

The all-day menu boasts a full coffee bar, fusion tacos, and enough kinds of chicken to represent the diverse tapestry of the ...

Even in places less known for meat-free fare, there are plenty of options: Mexico serves ... of Indian origin. The recipe ...

The Chef Favorite comes with doro wat (spicy chicken stew), gomen (collard greens with onions and garlic) and ayeb (crumbly cheese) for $16.95. The Manager's Choice comes with kye sega wat (beef ...