Councillors in South Tyneside have unanimously backed plans to look to make local food production and consumption more ...

Natures Crops International provides an in-depth look at the plant-based omega-3s, including how to incorporate them into ...

Proponents of plant-based meat have cheered the sale to JBS but trading conditions in the sector remain challenging.

UK charitable foundations are improving practices on diversity, accountability, and transparency – but slowly, the 2024-25 ...

The nonprofit Plant Based Foods Institute (PBFI) has appointed Sanah Baig to the new role of executive director, effective ...

As the plant-based milk category grapples with declining sales and consumer skepticism over nutritional benefits and ...

To help plant-based players close the taste and sales gap with animal products, the non-profit Nectar tapped a diverse group ...

Experts say the UK must update its Eatwell Guide in line with the Eat-Lancet Planetary Health Diet, as a plant-forward system ...

People with cardiometabolic disorders—such as obesity, diabetes and heart disease—could increase their chances of living longer by adopting a healthy plant-based diet, according to a study being ...

The Aotearoa Food Rescue Alliance braces for the end of Government funding, threatening its ability to keep food banks running for those in need. In the 2020 and 2023 budgets, the food security ...

Beans, dairy-free yogurt, and sorghum are a few plant-based protein sources. Consider these options if you are limiting your meat intake or following a vegetarian or vegan diet. Plant-based ...

WASHINGTON, D.C.—Replacing animal products with plant-based foods, regardless of their level of processing, can lead to significant weight loss, according to new research by the Physicians Committee ...