As the Indian players took the field, many fans noticed them wearing black armbands, leading to curiosity about the reason behind this gesture. The Indian team is donning black armbands as a mark of ...

The family of Nilam Shinde, the 35-year-old woman who is in a coma in a California hospital after a road accident, visited her on Monday. According to a family member, she is still in a coma but ...

Indian stock market benchmarks, the Sensex and the Nifty 50, ended with losses on Monday, March 3, amid persistent concerns over a potential major trade war, heavy foreign capital outflows, and ...

The concept of “Atithi devo bhava,” meaning “The guest is God,” lies at the core of Indian hospitality. It simply means that guests are accorded the highest respect, offered the best food, and ...

“We’re not going to have mango lassi in this restaurant,” says Koganti. “It’s a standard drink at every Indian restaurant, and we don’t want to do it. So we’re gonna do it as a ...

Friday came word that an Indian cuisine restaurant will be taking its place this spring. Here’s Friday's full announcement from Compass Commercial: Authentic Indian Restaurant Moving into Former ...

India's Nifty 50 worst performing global market in five months India remains a "sell-on rise" market, fund manager says Positioning in derivatives market signals further risk Financials show ...

Indian student in a coma in a hospital after being knocked down in a hit-and-run accident in California, US. Victim Neelam Shinde's parents are seeking a medical emergency visa to the US, to look ...

Udupi Palace, a vegetarian restaurant specializing in uttapams, is still open a few doors down from Aslam’s Rasoi. Aditi Indian Cuisine and Deccan House are also nearby. In 2013, Aslam’s Rasoi ...

Today, more than 5,000 Indian peacekeepers are currently deployed in nine of the 11 active peacekeeping missions. Here is what to know about them and why India has remained one of the biggest ...

Aslam’s Rasoi serves tandoori cooked in a clay oven, dal, chutney, samosas and biryani, among others. In 2015, Mission Local’s food reviewer, Maria C. Ascarrunz, called the restaurant’s food “stellar.

Forbes contributors publish independent expert analyses and insights. I write about restaurants and food culture, from farm to fork ...