Sitting in the Ionian Sea, several miles west off of Greece's northwest coast and Albania's southwest coast, Corfu is the second largest of the Ionian Islands. This T-shaped island's 229 square ...

Corfu restaurants and tavernas – classic Greek-style pubs – serve traditional Greek food with a twist. Since the island's history includes occupation by the French, British and Italian, you'll ...

The best new Manhattan restaurants in NYC: Haymarket, Le Chene, Ops, Santo Taco, Jaba, DubuHaus, Adda, Fedora, Maison Passerelle, Kabawa, Banh Anh Em, Crevette, Ha ...

The Saddest NYC Restaurant Closures in June Tracking all New York City’s shuttered restaurants this month by Nadia Chaudhury Jun 6, 2025, 11:09 AM PDT ...

Hooters closes restaurants in at least 12 states. See a list of locations. Mary Walrath-Holdridge James Powel USA TODAY 0:05 ...

The Best Restaurants to Try in the LA Mountains This Summer Here’s where to eat when on vacation in Big Bear, Idyllwild, and other mountain towns by Mona Holmes Updated Jul 1, 2025, 4:20 PM PDT ...

More Maps How to Escape the $20 Cocktail in Chicago Chicago’s Best Restaurants With Gorgeous Views of the Skyline and Lake Michigan Every Single Restaurant Featured in All 4 Seasons of ‘The ...

More Maps How to Escape the $20 Cocktail in Chicago Every Single Restaurant Featured in All 4 Seasons of ‘The Bear’ Chicago’s Best Restaurants to Order Takeout ...

Michelin updated its California guide again in July, doling out a fresh round of stars for 2024 at a ceremony held at the Ritz-Carlton in Half Moon Bay. This year, three new one-star restaurants ...

Food Network star Eric Adjepong puts a modern spin on traditional West African food at his first brick-and-mortar restaurant. Open since February, Elmina showcases classic Ghanaian dishes like fufu ...

Maido was just named the No. 1 restaurant in the world for 2025 on the World’s 50 Best Restaurants list, beating out Asador Etxebarri in Atxondo, Spain (which landed at No. 2) for the coveted spot.

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. D.C. restaurants mastered the art of takeout and delivery during the pandemic as a means to survive ...