Garnishes such as Greek yogurt or sour cream, diced avocado and sliced green onions add flavor and visual appeal.

Adding herbs to canned enchilada sauce freshens the dish, and adds a depth of flavor that makes it worth the little bit of ...

This easy cheese enchiladas casserole will be your go-to whenever you crave something gooey and delicious! Packed with layers of tortillas, melted cheese, and red enchilada sauce, these easy cheese ...

Those 99-cent enchiladas are back. They’re back because Tia’s Taco Hut really likes doing two things. One thing is opening new locations of their San Antonio Tex-Mex chain. The other thing?

This satay sauce can be tossed through a stir fry or served alongside crumbed chicken, rice and salad as a satay katsu mash-up. Alternatively, cool the sauce and use as a dip with summer or spring ...

plate of enchiladas smothered in sauce and cheese - Sham Clicks/Shutterstock This $16 kitchen caddy drains right into the sink: 'No more nasty wet spots' ...

This is a classic sauce named after the Bordeaux region of France, which is famous for its amazing wine. The sauce is made with a dry Bordeaux red wine, bone marrow, garlic and shallots for a rich ...

A top-notch sauce can elevate the taste of almost any dish, whether you use them for dipping or as part of a marinade. And they're not just for pros. Even if you're just learning the culinary ...

What it does take is patience. For the meat sauce to achieve its ideal texture, it must cook low and slow—around 3 hours—on the stovetop. Luckily, most of that cooking time is hands-off.