Kansas State University meat scientist Travis O’Quinn and his research team have uncovered surprising results that challenge consumer’s long-held beliefs on what qualifies as ‘spoiled’ ground beef.
Cuts of beef discolor at different rates based on their exposure to oxygen, not on the quality of the meat itself, CSU ...
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Here's How To Tell If Ground Beef Has Gone Bad
Ground beef is a very versatile ingredient and a definite crowd pleaser. Whether you're whipping up some tasty nachos or your award-winning chili, ground beef is the way to go. Nonetheless, have you ...
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