Call it ‘Cultivated Meat’, Not ‘Lab-Grown’ – At Least in the Two Largest Alternative Protein Markets
A new study suggests that consumers in the US and Germany are more accepting of cultivated meat when labelled with that term ...
Swedish precision fermentation startup Melt&Marble has debuted Marble7, its animal-free "designer fat" for the beauty and ...
In its annual sustainability report, Brazilian meat major JBS scrapped its net-zero emissions goal for 2040 and omitted ...
Austrian-American food tech startup BioCraft Pet Nutrition has published a publicly available regulatory dossier for ...
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