Courtney Johnson knows that the correct cheese with which to make a root beer float is Winnimere, from Jasper Hill Farm; that ...

Salmon is a sexy fish; halibut and tuna have some clout. Lingcod, on the other hand, has no reputation whatsoever. Delicious, sustainable, and local to the West Coast, lingcod is also hideously ugly, ...

Justin Inahara considers it his job to take coffee seriously. In exchange, he hopes that his customers will not. He started ...

Hungry for news? Welcome to our Friday Feed, where we run through all the local food and restaurant news this month—and maybe help you figure out where to eat this weekend. Ahmed Suliman’s charming ...

Most everyone who goes to Antarctica wants to cuddle a penguin. On this, his first trip to the continent, Dr. Ashley Olson is the only one in his group who actually gets to, sort of. At Brown Station ...

When the last attendees straggled into the supra, less than fifteen minutes late (that alone is a miracle for a Friday evening in Seattle) host Daniel Padrnos declared them already the most Georgian ...

What’s cooler than being cool? Ice, cold. And preferably drowned in syrup, condensed milk, or some other form of sweetness. It’s a standard formula for beating the heat all over the world, and even if ...

In 1975, the Seattle Times ran a regular series called the Home of the Month, and when this floating home came up for consideration, its winning attributes were described as "Just plain lots of fun." ...

Sure, it’s been 18 years since Seattle last hosted a regular-season NBA game, but the city didn’t go more than two months between hoop-legend statue dedications last summer. A bronze likeness of Lenny ...