This cake is a rich and creamy tropical dream on a plate. And don't even try to be dainty with the serving sizes. Moderation ...

These classic layer cake recipes are as delicious as they are decorative. Try one of our best vanilla, chocolate, or citrus ...

Combine the butter, cream cheese, vanilla, and confectioners’ sugar in a mixer and whip together at high speed until light and airy, approximately 3 to 5 minutes. Using a small offset spatula, apply a ...

Joanne Chang is a James Beard award-winning pastry chef, restaurateur, and five-time cookbook author with close to 30 years in the culinary industry. Since 2000, she's been the owner of Boston's Flour ...

Add a box of instant vanilla or lemon pudding (3.4-ounce box) for extra moisture and flavor. Use white or lemon cake mix ...

It’s unusual to be served a homey wedge-shaped slice of layer cake at an ambitious restaurant. It’s even more surprising when it’s a fluffy coconut number, as shaggy and proud as anything you’d see on ...

The use of both butter and margarine gives this cake a dense but really delicious texture, not too crumbly. This recipe was lightly adapted from the Evergreens Restaurant cookbook. Preheat oven to 350 ...

I went to see a family about a cake. But before you can understand why a cake matters in this busy world, even if it is ...

Cream pie, layer cake, chutney, piña coladas, porridge, curry, and more irresistible recipes starring coconut flakes and milk. This curry is intensely flavored with garam masala and ginger, cooled by ...

Coconut is a great divider in the pastry world. There are those who love it and those who despise it; fence-sitters are few. EVANS CAGLAGE/DMN; styling by LISA VEIGEL/Staff Designer; food styling by ...

A new flavor has entered the villa.