I asked professional chefs which kitchen tools they'd never buy. Their answers make a strong case for buying a lot less.

Elevate your culinary skills with the exact technique Anthony Bourdain recommended for dicing and slicing onions safely and ...

Health experts advise washing hands and produce amid a significant outbreak of a parasitic infection in Michigan, affecting ...

Get the most out of your green onions with this step-by-step guide to storing and regrowing them.

Sprouted onions look funny and maybe a little suspicious, but are they safe to eat? Or should you toss them? Find out what to ...

Fresh produce is highly perishable, but proper washing and storage can help make it last longer, saving money and reducing ...

Caramelized onions lend a sweet-savory umami flavor to any number of dishes. Getting that balance just right is easier said ...

Chef Arnaldo Castillo of Tio Lucho's shares expert tips and a simple recipe for making ceviche at home in honor of National ...

In every family, workplace or circle of friends, there is always one person who steadfastly holds the center, the one we orbit around. They aren’t necessarily the loudest voice or the one in the ...

Add Yahoo as a preferred source to see more of our stories on Google. Chopping onions is a necessary job in the kitchen—it's the key to so many recipes! Practically every kind of casserole, one-pot ...

Chopping onions is a necessary job in the kitchen—it's the key to so many recipes! Practically every kind of casserole, one-pot meal, or soup starts with a diced onion. But the task can often leave ...

BONN, Germany -- Onions work in almost every dish, bringing notes from the sweet and mild to the spicy and hot -- but when we slice them, they often bring tears to our eyes. One thing that helps us ...