There are ways to maximize an egg's freshness. Cartwright says you should keep your eggs in their original carton and "with ...

The only difference between brown and white eggs is the color of the shell, which depends on the breed of hen that lays them.

From a food safety perspective, it’s actually safer to eat overcooked eggs rather than undercooked eggs, which can harbour ...

With the bird flu crisis making eggs hard to find, you may be wondering (when you do score a carton) if it's safe to eat runny eggs. This expert has the answer.

Sunny side-up, over easy, lightly scrambled, soft-boiled, poached: Americans love eating eggs when they’re still runny, ...