J Cooking Odyssey on MSN5d
Palak Paneer
Palak Paneer is a classic North Indian curry prepared with cubes of Indian cottage cheese simmered in a spiced spinach sauce.
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Dip paneer cubes in spiced besan batter, coat well and deep-fry until golden brown. Serve hot with mint chutney. Dip fresh ...
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Paneer’s past is anything but solid—it’s full of twists, turns, and a whole lot of crumbling. Once considered taboo for being "spoiled milk," this protein-packed favourite has curdled its way into ...
Badminton ace PV Sindhu recalls her childhood days when her grandmother would make laddoos packed with nuts whenever she felt her granddaughter wasn’t eating enough. “She just knew when I needed ...
Stuffed with spiced potatoes, deep-fried, crispy, and delicious. Stuffed with cottage cheese, flavorful spices, and golden-fried perfection. Melty cheese filling, crispy coating, perfect with chutney ...
Paneer – 100 gm (cubed) Baby onions – 100 gm (diced) Capsicum – 1 medium (diced) Ginger – 2 inch (finely chopped) Black pepper – 1 tsp Salt to taste Carom seeds – 1 tsp Tomato – 2 medium (pureed) ...
Paneer, which is rich in calcium and protein, is considered very beneficial for health. Hundreds of Indian dishes are made from paneer. Whenever guests are about to come to the house, people make ...
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