Italy is the first country to be recognised for its cuisine in its entirety rather than for a single tradition or recipe.

Greece ranks among the world’s top culinary destinations as TasteAtlas reveals the best cuisines, cities, and dishes for 2025 ...

Last Resort Grill occupies 174-184 W Clayton St, serving up inventive Southern fusion that keeps University of Georgia ...

Italians living in the U.S. say these five pizza chains serve authentically crafted pies with true Neapolitan flavor, top ...

Anna Tasca Lanza began offering cooking classes at her family villa in rural Sicily, an hour-and-a half drive southeast of ...

There are few ways to rouse an Italian’s fury more than getting their national cuisine wrong. Chicken in carbonara and fettuccine in a cream sauce are bothersome enough, but the likes of pineapple on ...

Getting your Trinity Audio player ready... Rosso Pomodoro, a Naples, Italy-founded pizza chain that chose Denver as its first U.S. city with a standalone location, has closed both of its restaurants ...

For those who prefer their pasta with a kick, the Bucatini combines pork ragu with Calabrese peppers, ground fennel seeds, and herbs in a spicy tomato sauce that will have you reaching for your water ...

Aurelio’s Pizza is opening a new location in Estero, Florida, on October 13. The popular Chicago-based pizza chain has a devoted following, with some customers driving hundreds of miles. Owner Mark ...

Mark Lichtman knows how devoted pizza lovers can be. After all, the owner of Aurelio’s Pizza in Naples sees it daily. “People drive hundreds of miles to come here,” Lichtman said of his 10-month-old ...

Yep, it’s true—fried pizza is a thing, and it actually originated in Naples. There are two main varieties—pizza fritta and pizza montanara (named after the mountains in Naples). The former can refer ...