Albuquerque Restaurant Week returns next month, and it couldn’t come at a better time for The Melting Pot, a restaurant that ...

A staple throughout the Southwest, this desert fruit adds flavor and color to cocktails, salads, salsas, desserts, and more.

If you follow Chef Brian Little on social media, you’ll observe the way he and his wife and business partner, Peggy, exercise ...

Outfield Market will offer food from local restaurants like NFA Burger and Fred's Meat & Bread, along with a stall that will benefit the Giving Kitchen.

Welcome to the Phoenix Burrito Bracket 2025. Meet your Sweet 16 and vote to help us find the best burrito in metro Phoenix, from seafood to steak.

If you like spicy food and kitschy roadside attractions, you absolutely MUST visit Hatch, New Mexico, the "chile capital of ...

This study showed that UMAE is a fast, efficient, and cost-effective technique for the extraction of green pepper oleoresin. Oleoresins are concentrated extracts derived from a variety of plant ...

Los Roast is based in Portland, Oregon, but its line of 10 products is all about those famous New Mexico-grown Hatch chiles. Their chopped green chiles ... including lemon pepper — just the ...

Don’t miss the collection of salt and pepper shakers – hundreds of them in ... Summer weekends can be particularly busy during green chile harvest season, when the air around Hatch is filled with the ...

Perhaps no other culinary debate makes people’s blood boil in Colorado more than green chile. Not only do we share claims of ownership to this dish with New Mexico, but there are multiple styles ...

It may seem odd for the staff at the home office of a company that produces green ... chile pepper products are produced out West, the company’s headquarters are here in Brunswick, and why Hatch ...

After moving to Arizona from Colorado in 1989, Dave Castaneda found himself searching for authentic green chile dishes made with Hatch peppers. His search came up short. So, he started making his ...