WEST STOCKBRIDGE — In April, a unique, week-long residency will give one chef the opportunity to assume leadership of the kitchen of Heirloom Lodge, showcasing their food and culinary inspirations.
Chef David Viana of Lita and La Otra in Aberdeen, Heirloom Kitchen in Old Bridge and the forthcoming Judy's in Asbury Park and Abramzon & David’s Delicatesse in Old Bridge, is competing for a ...
Heirloom, sister restaurant to Heirloom Kitchen in Old Bridge, will serve its last meal Sunday, Feb. 16, then close to become Judy's, serving an a la carte menu of "Italian classics with a ...
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