Time hasn't been kind to once-beloved shows of the 1980s like Small Wonder, Family Ties, and Growing Pains, with their ...

Food in the '80s was a lot like food today, but there were some trends that were totally radical. These after-school snacks were all the rage back then.

Dr. Veit is a historian and the author of the forthcoming book “Picky: How American Children Became the Fussiest Eaters in History.” American kids ate very odd things in the 19th century. Spicy sauces ...

Looking for a reason to dine out this February? Eat Drink HTX 2026 runs Feb. 15–28, offering prix fixe menus at more than 80 restaurants across Harris, Galveston and Montgomery counties. Produced by ...

BEND, Ore. (KTVZ) -- Big Brothers Big Sisters of Central Oregon, a program of J Bar J Youth Services, just announced that its annual peer-to-peer fundraising event, the 2026 Bowl For Kids’ Sake is ...

In Japan, snacks are called "oyatsu": light meals eaten between 2 and 4 p.m. to recharge, and they're especially important for kids. My own childhood favorites still bring back sweet memories.

Watch as a group of British schoolboys try pecan pie for the very first time. Their hilarious and candid reactions capture the moment of tasting this classic American dessert, from confusion about ...

Fast food in the 1980s had a flavor all its own, and Georgia residents who grew up during that era still remember it with a smile. Back then, grabbing a sandwich after school or during a family road ...

McDonald’s is kicking off the new year by bringing back a huge fan favorite from the ’80s: Changeables. For those unfamiliar with the toy collection, Changeables, which are similar to Transformers, ...

When it is time for lights out, what you feed your kids can be the difference between a bedtime battle and a dreamy night’s sleep. Guidance from the Journal of Clinical Sleep Medicine advises children ...

Poll asks if you will limit or cut back processed foods from your diet. The new Dietary Guidelines for Americans emphasizes eating more protein and cutting back on processed food and added sugars. See ...