The drinks that padded out the lunchboxes of yore may have featured fruit prominently on their packaging, but they weren't ...

Discover how early American farmers shelled corn by hand, the role of corn shelling bees, and how mechanical shellers ...

Biochar can help turn agricultural waste into clean hydrogen fuel while cutting carbon pollution, according to a new study in ...

University of Illinois Urbana-Champaign corn breeders know profitability is about more than yield. By tweaking kernel ...

A straightforward look at how corn is grown and harvested, highlighting the work and planning behind modern farming.

Ultraprocessed” has become a bad word in our food supply, but regulators are struggling with how to define the term to help consumers. Here’s why that’s so hard to do.

An orthopaedic and sports surgeon explained in his new video the hidden health risks of industrial starch, which most people consume unconsciously. Here’s what you should know about it.

Three studies published in one of the most respected medical journals paint a vivid picture of how ultra-processed foods are wreaking havoc on global health. Their packaging is bright, their claims ...

Even seemingly innocuous items such as low-fat yogurt and orange juice come with a warning tag - Liz & Max Haarala Hamilton Are you reading this over the breakfast table, a bacon sandwich in one hand, ...

Eating ultra-processed foods could lead to an increased risk of being diagnosed with precancerous colorectal growths for women under 50, according to new research. A study, published Thursday in JAMA ...