Knight Bite will be a five-episode digital series premiering on March 30 which will be hosted by celebrity Chef Kunal Kapur ...
Kele ki machchli, moong dal ke shami kebab, atte ka keema: The faux ‘meat’ dishes of Kayasth cuisine
Kele ki machchli, or “fish” fashioned from plantain, was a simple dish where the raw banana flavour was cleverly masked and ...
India has a history of offering humanitarian help to countries affected by disasters. Some of the successful missions were ...
Ajay Chopra's cookbook, The Big Daddy Chef, encourages fathers to cook, prompting discussions about men’s roles in the ...
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Khaleej Times on MSNChef Vikas Khanna: 'Every dish has a reason it exists in a certain way'Chef Vikas Khanna is as much a chef as he is a make-up man, out to give what we know as Indian cuisine a much-delayed makeover. He’s dragging flavours that have tantalised generations with their five ...
Fitr holiday to mark the end of the Islamic holy month of Ramadan has been subdued in Indonesia this year as people grapple ...
New Delhi: Two children lost their lives, and one person was injured in a fire after an LPG cylinder exploded in Delhi's ...
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Slurrp on MSNNaushy Mirza’s Eid Pop-Up Introduces Delhi To Lucknow FlavoursFitr, popularly known as Meethi Eid, follows the holy month of Ramadan and is celebrated by Muslims across the world. In ...
Eid is round the corner, and biryani is a mood. We take a deep dive into its many avatars with origins across the length and breadth of India ...
We're sharing everything we know about the Food Network stars who passed away—and the legacy they left both on and off-screen.
For Swetha and Venkat Raju, selling dosas at their daughter’s lemonade stand turned into a lucrative pop-up restaurant side ...
Household air pollution from biomass fuels is a priority for India's National Clean Air Programme. Despite India's extensive ...
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