As their name suggests, the ants were originally discovered in that country, but less than a century and a half since the first invasive colonies were found outside Argentina, they’ve become ...

The USDA is considering new regulations on salmonella in raw chicken and turkey. Proponents of the regulations say they are necessary to protect consumers from foodborne illness. Opponents argue ...

Salmonella is a bacterial disease of land fowl or galliform birds that do not fly, including turkeys, chickens, and quails. The disease is caused by Salmonella enterica and affects birds and the ...