Pat your filets dry with a paper towel, dip them in the egg wash, then coat the filets with the cracker crumbs. Drop your fillets into the hot oil and fry until golden brown on both sides.
Gardens are ahead of schedule due to our hot, humid summer weather. It’s my favorite time of year to prepare meals when you have fresh vegetables. Enjoy some of these delicious recipes.
Simply Recipes on MSN9d
The Easy Jalapeño Popper Dip No One Can ResistIt’s spicy, cheesy, bacon-y perfection in gooey party dip form. Every other year or so, my family hosts a few friends for a ...
Mayonnaise is a classic addition to tuna salad, but another creamy condiment can lend an additional kick to this classic dish ...
Let it sit for a few minutes, then rinse. Mix white vinegar with water. Scrub the stain with a towel dipped in the solution, then rinse. Tesco Distilled Vinegar (568ml) currently costs 35p at the ...
Let it sit for a few minutes, then rinse. Mix white vinegar with water. Scrub the stain with a towel dipped in the solution, then rinse. Tesco Distilled Vinegar (568ml) currently costs 35p at the ...
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