The sizzling bowl of tteok kalbi dolsot bibimbap ($23) comes with a short rib patty seasoned with Korean leeks called daepa.
Kinship Butcher and Sundry in Virginia-Highland is a neighborhood staple that caters to all-day needs. Known for its locally ...
Henna Bakshi is the Regional and Audience Editor at Eater and an award-winning food and wine journalist with a WSET (Wine and Spirits Education Trust) Level 3 degree. She oversees coverage in Atlanta, ...
Starting this week, one of Atlanta’s most beloved pies is joining the freezer aisle at Costco. Michelin Bib Gourmand winner ...
Henna Bakshi is the Regional and Audience Editor at Eater and an award-winning food and wine journalist with a WSET (Wine and Spirits Education Trust) Level 3 degree. She oversees coverage in Atlanta, ...
Henna Bakshi is the Regional and Audience Editor at Eater and an award-winning food and wine journalist with a WSET (Wine and Spirits Education Trust) Level 3 degree. She oversees coverage in Atlanta, ...
You’ve likely seen ads for Charleston-based Lewis Barbecue coming to Atlanta, and it opens today, December 8, at the BeltLine’s Northeast Trail at Ansley Mall. The Charleston location by pitmaster ...
Henna Bakshi is the Regional and Audience Editor at Eater and an award-winning food and wine journalist with a WSET (Wine and Spirits Education Trust) Level 3 degree. She oversees coverage in Atlanta, ...
Allison Ramirez is a freelance journalist with over 15 years of experience covering food and drink, travel, art, culture, and more. Next to Northside Tavern, the Ghee space channels the spirit of its ...
A new venture from Chris and Ashley Wilkins, formerly of Root Baking Co. (the Ponce City Market bakery closed in 2022), this restaurant opened quietly back in April and brings an intimate neighborhood ...
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