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  1. Batter (cooking) - Wikipedia

    Batter is a flour mixture with liquid and other ingredients such as sugar, salt, egg, milk and leavening used for cooking. Batters are a pourable consistency that cannot be kneaded.

  2. BATTER Definition & Meaning - Merriam-Webster

    The meaning of BATTER is to beat with successive blows so as to bruise, shatter, or demolish. How to use batter in a sentence.

  3. BATTER | English meaning - Cambridge Dictionary

    batter noun (FOOD) [ U ] any liquid mixture containing milk, eggs, and flour, as used to make cake, pancakes, or other similar food, or to cover food before frying it

  4. 3 Ways to Make Batter - wikiHow

    May 15, 2025 · To make an all-purpose batter, mix cornstarch, flour, baking powder, salt, water, and milk or buttermilk in a bowl. If you like, you can add a pinch of your favorite seasoning, …

  5. BATTER Definition & Meaning | Dictionary.com

    BATTER definition: to beat persistently or hard; pound repeatedly. See examples of batter used in a sentence.

  6. Batter Recipes - CDKitchen

    Find lots of delicious recipes for batter (for frying and breading) and over 100,000 other recipes with reviews and photos.

  7. 18 Easy Simple Batter Recipes for Beginners – Recipe 4 Peace

    Nov 4, 2025 · This easy batter comes together in minutes and yields perfectly crispy, tender fritters every time. Let’s walk through each step together to ensure your success in the kitchen.

  8. The Science Behind Batter: Why It's Essential for Perfectly ...

    Feb 25, 2025 · Batter is a crucial component in many culinary dishes, from fried chicken to tempura. But what exactly is batter, and how does it work? At its core, batter is a mixture of dry …

  9. Batter | Definition & Ingredients | Britannica

    Batter, mixture of flour, liquid, and other ingredients such as leavening agents, shortening, sugar, salt, eggs, and flavorings, used to make baked goods and other food products.

  10. Batter vs Dough: Types & Examples - WebstaurantStore

    Jun 11, 2025 · What Is Batter? Batter is a baking term that refers to a thin blend of flour, egg, and liquid that you cannot knead. Derived from the French word battre, meaning ‘to beat’, you …