We love the combination of sourdough and whole wheat. The tanginess of a fed and active starter complements the inherent nuttiness of the flour. Together the two create a perfectly soft and moist …

Mar 10, 2024 · Learn how to make Whole Wheat Sourdough Bread with my favorite recipe. Sourdough starter, sea salt, water, and freshly ground wheat make up this simple and wholesome loaf. *Update: …

Mar 10, 2025 · Can You Really Use 100% Whole Wheat for Sourdough? You absolutely can use whole wheat flour to bake beautiful sourdough bread, no bread flour needed. Sourdough bread made with …

Sep 29, 2025 · Made with 20% whole wheat flour. Naturally leavened with active sourdough starter. Ideal for sandwiches, toast and soup. Whole grain flours are prized for their toasty, earthy flavors. …

Feb 20, 2025 · Looking for a healthier alternative to store-bought bread? This easy and nutritious 100% artisan sourdough whole wheat bread recipe is perfect for beginners and made with simple …

This whole wheat sourdough bread is soft, airy, and packed with the rich, nutty flavor of whole wheat flour, bran, germ and all. With just the right balance of tenderness and chew, it's perfect for …

Apr 13, 2025 · While you’re trading ultra-tall loaves with an open crumb for a squatter loaf with a tighter interior, whole wheat sourdough bread is like a pirate’s ship hauling new bounty, laden with copious …

Apr 30, 2025 · Made with freshly milled or store-bought whole wheat flour, this recipe is all about rich flavor and whole grain goodness. Thanks to the autolyse process, the texture is anything but …

Jul 22, 2024 · Getting a good rise with 100% whole wheat sourdough bread can be trickier than with white flour, but it can be achieved with the right techniques. Whole wheat flour includes the bran and …

Jun 25, 2024 · Whole wheat flour contains the bran and germ, which makes it more nutritious. However, this is a double-edged sword because the bran and germ are sharp on a microscopic level. When we …