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All the flavour of a homemade cinnamon roll but made with a simple scone dough. No yeast, no kneading, just soft buttery layers and a gooey cinnamon sugar swirl.#easyrecipes #cinnamonroll #cinnamonbun #easybake #cherylbakes
3:53
All the flavour of a homemade cinnamon roll but made with a simple scone dough. No yeast, no kneading, just soft buttery layers and a gooey cinnamon sugar swirl.#easyrecipes #cinnamonroll #cinnamonbun #easybake #cherylbakes
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No Knead Bread Rolls 🍞 Ingredients: 1 tsp yeast • 1 tbsp sugar • 2⅓ cups water • 4½ cups flour • ½ tsp salt • 2 tbsp olive oil Instructions: Mix yeast, sugar, water, flour, and salt. Rest 30 min. Fold in olive oil, rest 30 min. Do three more folds with 30 min rests between each. Shape into 6 rolls, score the tops, rest 15 min. Bake at 400°F with iced water in a tray below for steam. Golden, crusty, and works EVERY time. 𝐅𝐔𝐋𝐋 𝐑𝐄𝐂𝐈𝐏𝐄 𝐎𝐍 𝐌𝐘 𝐁𝐋𝐎𝐆 𝐃𝐫𝐯𝐞𝐠𝐚𝐧𝐛𝐥𝐨𝐠 𝐝𝐨𝐭 𝐜𝐨
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